3. Food

Product Development

Food

Protecting Cuisine through Revolution

Our call to join the food market was the Tohoku Earthquake of 2011. From our desire to support the reconstruction of our city, we partnered with local farmers, and in 2013, we officially entered the rice milling industry. We have developed our unique low-temp refining method to share our passion for fresh and delicious rice to our hectic society today.

Convenient meal-sized bags
Convenient meal-sized bags
You can enjoy fresh rice for every meal thanks to our vacuum packed packages (2 cups, 3 cups option) with nitrogen and deoxidizing packs sealed in as well.
Packed Rice
Packed Rice
We took our patented low-temp refined rice, and put it in packages to allow our customers to enjoy fresh delicious rice even easier.
Fresh Rice/Low Temp Refined Rice
Fresh Rice/Low Temp Refined Rice
We deliver to you the freshest rice on the market, milled in our unique low-temp refinement process.
Rice Cakes
Rice Cakes
Our rice cakes have smooth texture despite the strong consistency. We have a product that fits any occasion, all year round.
Ready to accommodate high quality standards
Ready to accommodate high quality standards
We purchase unrefined rice that we collect from local contracted farmers and preserve, refine, and package all at 15°C (59°F); what we call our "low-temp refinement process". By packaging them in to vacuum sealed bags along with a deoxydizing pack, we are able to provide the freshest rice possible on the market.